Azimuth Projects
Install shot for FLAY, February 24, 2013(Noelle Allen & Kellie Romany) Install shot for FLAY, February  24, 2013 (Noelle Allen) Install shot for FLAY, February  24, 2013 (Noelle Allen) Install shot for FLAY, February  24, 2013 (Noelle Allen) Install shot for FLAY, February  24, 2013 
(Noelle Allen & Kellie Romany) Install shot for FLAY, February  24, 2013 (Noelle Allen) Install shot for FLAY, February  24, 2013 (Noelle Allen)Install shot for FLAY, February  24, 2013( Kellie Romany) Install shot for FLAY, February  24, 2013 (Noelle Allen)  Spread - Kellie Romany Spread (detail) -  Kellie Romany Cordelia and Ophelia ( black moon diptychs) - Noelle Allen Cordelia and Ophelia ( black moon diptychs), detail 1 - Noelle Allen Cordelia and Ophelia ( black moon diptychs), detail 2 -Noelle Allen Lurid -  Kellie Romany Saturn's Shepherd -Noelle Allen Saturn's Shepherd (detail) - Noelle Allen No, after you -  Kellie Romany Cassini’s Mosaic - Noelle Allen Degrade - Kellie Romany
Flay
Azimuth Projects and pastry chef Natalie Zarzour are delighted to present..

FLAY, a multisensory afternoon showcasing a two-person art exhibition and dessert tasting. The event will feature a trio of rich, flakey and velvety desserts against the backdrop of new sculptures by Noelle Allen and recent paintings by Kellie Romany.

MENU INCLUDES THREE DESSERTS
A truffle of dark chocolate made from raw local cultured cream from the Kilgus Family Farm, infused with subtle notes of licorice root, sea salt, and peppercorns. Rolled in crushed dark chocolate, roasted cocoa nibs, and cocoa powder.
Influenced by sculptures by Noelle Allen

Vanilla bean custard and guava jelly baked into a flakey cornmeal pastry crust and finished in beautifully colored sugar glazes.
Influenced by the paintings of Kellie Romany

Fluffy doughnuts flavored with aromatic mastic and ouzo, fried in pork fat, and served in a warm spiced honey sauce made from raw, local honey.
Selected by Natalie Zarzour

Opening event with dessert tasting
WHEN: Sunday February 24th, 2013, 3 to 6 pm
WHERE: 2704 North Whipple St Logan Square

Tickets
$20 in advance
$22 at the door

Exhibition runs February 24th – April 7th
Call 267-664-0557 to set up a viewing
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